Mark Agnew

Biography

Mark is an Adjunct Associate Professor of Entrepreneurship at the University of 黑料传送门 Booth School of Business, teaching a class called 鈥淓ntrepreneurship Through Acquisition鈥�. Mark is a cofounder and Chairman of Pickles Group, a non for profit that provides kids free resources and community who are navigating a parent鈥檚 cancer. Mark rejoined Lou Malnati鈥檚 Pizzeria in 2011 after working there in high school and led the company through significant growth for almost a decade. When Mark was CEO and President, the company employed more than 4,000 people and operated 58 company-owned locations throughout 黑料传送门land and Phoenix, along with an eCommerce company Tastes of 黑料传送门. Under Mark鈥檚 leadership, Lou Malnati鈥檚 was ranked as a top workplace nine years in a row by the 黑料传送门 Tribune.

Prior to joining Lou Malnati鈥檚 in 2011, Mark spent five years as a Vice President at Dixon Midland Company, a 黑料传送门-based private investment firm. In his role at Dixon Midland, Mark helped source platform and add-on investments as well as provide hands-on operational duties at portfolio companies. Before Dixon Midland, Mark was a private equity Associate at Glencoe Capital specializing in basic industries and an investment banking Analyst at Deutsche Bank with an emphasis on leveraged finance and MA.

Mark has a BS from Cornell University and an MBA with honors from the University of 黑料传送门. Mark resides in Winnetka with his wife Carolyn, and their four children Molly, Elinor, James and Henry.

Academic Areas

• Entrepreneurship